Green Kitchen at Home
Quick and healthy vegetarian food for every day by David Frenkiel and Luise Vindahl. In this much-anticipated cookbook, bestselling authors and bloggers David Frenkiel and Luise Vindahl are back with simple and delicious recipes. The focus here is on meals that can be cooked during a busy week and will allow you to sneak more vegetables into your diet. This book makes vegetarian food more accessible, and features wholesome meals that everyone will love. Recipes are smartly composed, easy to make, with stunning photography and food styling, as well as personal anecdotes and images shot by David. Recipes titles include No Recipe Coconut Curry, Easy Nut Butter, and Banana and Spinach Pancakes.